IEU Environment Monitoring 22 December 2020

Our telegram headlines today*: 

PLASTICS: 

  • Green Deal: new EU rules on limiting importing and exporting plastic waste +++ 
  • Ab Januar 2021: Neue EU-Regeln begrenzen Export und Import von Plastikabfällen +++ 

COVID-19 SPECIAL: 

  • EU Commission adopts Recommendation on EU coordinated approach to travel and transport in response to new variant of coronavirus in the UK +++ 

ENVIRONMENTAL DAMAGE: 

  • EP OPINION on liability of companies for environmental damage - PE658.919v02-00 +++ 

ANIMAL TESTING

  • Oral question - Concerted plans and actions to transition to innovation without the use of animals in the EU - O-000084/2020

BIODIVERSITY

  • EP In-Depth Analysis - The link between biodiversity loss and the increasing spread of zoonotic diseases - 22-12-2020

FOOD

  • EP DRAFT REPORT on a Farm to Fork Strategy for a fair, healthy and environmentally friendly food system - PE662.094v01-00

ENDOCRINE DISRUPTORS

  • EU Commission: Answer to a written question - Endocrine disruptors - E-005778/2020(ASW)

FERTILISERS

  • EU Commission: Answer to a written question - Revision of fertiliser legislation - E-005929/2020(ASW)
  • EU Commission: Answer to a written question - Ammonium nitrate stockpiles in Europe - E-005386/2020(ASW)

EU PARLIAMENT REGISTER

  • Answer to a written question - Airborne concentration of benzo(a)pyrene – disproportionate cost of measures to achieve the target level - E-005610/2020(ASW)

EU COMMISSION REGISTER

  • DG ENV
    • COMMISSION DECISION on the Concept Note for the ‘Global Alliance on Circular Economy and Resource Efficiency’ (GACERE)
  • EFSA BRIEFS
    • Webinar EFSA Traineeship 2020-2021: Last minute tips to fine-tune your application! - event date: 5 January 2021
    • Pest categorisation of beet necrotic yellow vein virus
    • Commodity risk assessment of oak logs with bark from the US for the oak wilt pathogen Bretziella fagacearum under an integrated systems approach
    • Info session on “Climate change as a driver of emerging risks for food and feed safety, plant, animal health and nutritional quality”

*Note 

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